Tuesday, February 22, 2011

Cake Decorating Class 3: Cupcakes


Today we learned and then practiced many different techniques.  Hopefully, I can remember them all:
     * Star drop flower
     * Swirl drop flower (top right)
     * Shells
     * Rosette
     * Leaves (green)
     * Pompom flower (top left)
     * Shaggy mum (bottom right)

Then we went over how to fill cupcakes (I tried a raspberry flavored frosting).  After practicing how to frost the cupcakes, we spent the rest of class using the new techniques to decorate them.  Next week we will be decorating a double layered cake.

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